- Development of deep grain processing: from simple starch to products with high added value
- Bioproducts based on sugars: amino acids, organic acids, Bioplastics.
- Starch and protein: market, production and application of starch and protein
- Dry grinding technology as a risk factor in projects of deep processing of legumes
- Fermentation and production of more profitable products: ethanol, organic acids, amino acids, vitamins, etc.
- Global trends and breakthroughs in the field of wastewater treatment plant for deep grain processing.
- Organic plants: the economics of the deep grain processing plant – what has changed in approaches.
Corporate partners and participants of previous conferences
In the conference bulletin:
- World corn market
- World market of amino acids
- Ukrainian grain market
- Ukrainian land market
Manufacturers of alcoholic beverages
Manufacturers of meat and sausages
Water, juices and other soft drinks
Manufacturers of butter, mayonnaise and sauces
Flour and bakery manufacturers
Frozen food manufacturers
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